Acqua Sorrento is a premium Australian sparkling spring water, crafted for modern dining, entertaining, and everyday refreshment. Our water is sourced from the renowned Hepburn Region of Victoria — one of Australia’s most respected natural spring water regions.
Naturally filtered over thousands of years through ancient volcanic and granite formations, the water develops a light, balanced mineral profile and a clean, refreshing character. At the source, it is naturally alkaline, with a smooth mouthfeel and low total dissolved solids, making it easy to drink and beautifully refined.
Acqua Sorrento contains no additives or treatments. Its purity is preserved by nature, then protected through careful handling and packaging at a dedicated water-only canning facility in Australia, ensuring the integrity of the water from source to can.
Gently carbonated to enhance freshness without overpowering the natural mineral balance, Acqua Sorrento delivers a light, elegant sparkle designed to complement food, wine, and social occasions. Packaged in 100% recyclable aluminium cans, it offers a premium local alternative to imported sparkling waters.
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Source: Hepburn Region, Victoria
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Water Type: 100% Natural Australian Spring Water
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pH at Source: 7.5–8 (naturally alkaline, ±)
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Total Dissolved Solids (TDS): 50 mg/L
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Mineral Profile: Light & balanced
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Additives: None
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Bottling: Dedicated water-only facility
About our Water
Naturally sourced Australian sparkling spring water
Acqua Sorrento is a naturally sourced Australian sparkling spring water, drawn from a protected spring in Victoria’s Hepburn Region. Filtered slowly through natural rock formations, the water develops a light, balanced mineral profile and clean finish, making it exceptionally easy to drink and well suited to everyday hydration
Water Source & Natural Purity
Acqua Sorrento is a premium Australian sparkling spring water, naturally sourced and thoughtfully produced for clarity, balance, and refreshment.
Naturally Filtered Spring Water
This slow, natural filtration process gives Acqua Sorrento its smooth mouthfeel and refined taste. As the water travels gently through layers of rock and soil, it develops a light mineral balance that makes it exceptionally easy to drink and well suited to everyday hydration.
Balanced Mineral Profile
Acqua Sorrento has a light, balanced mineral composition, designed for both refreshment and versatility. Its gentle mineral content supports a clean finish without heaviness or aftertaste, making it suitable for everyday drinking as well as pairing with food.
Gentle Carbonation
Acqua Sorrento is lightly carbonated to create a softer, more refined effervescence. Fine, balanced bubbles enhance freshness and mouthfeel without overpowering the palate, making the water well suited to dining, entertaining, and alcohol-free occasions.
Protected Source & Careful Handling
Acqua Sorrento’s spring water is drawn from a protected source in Victoria’s renowned Hepburn Region. The spring is carefully managed to preserve the water’s natural purity, with controlled extraction and handling designed to maintain quality from source to can.
Quality Standards & Testing
From source through to canning, Acqua Sorrento is produced in accordance with Australian food safety and quality standards. The water undergoes regular quality testing and mineral analysis to ensure consistency, safety, and purity — with no additives, preservatives, or chemical treatments.
Quick Facts
• Source: Hepburn Region, Victoria
• Water Type: Natural Australian Sparkling Spring Water
• pH at Source: 7.5–8 (naturally alkaline)
• Total Dissolved Solids (TDS): ~50 mg/L
• Mineral Profile: Light and balanced
• Additives: None
• Bottling: Filled locally in a dedicated water-only facility